Friday, May 24, 2013

Pork or chicken barbeque have long been a Filipino favorite due to its easy cooking process, tasty appearance and of course, the convenience in eating it even when standing up. Soon, barbeque in the Philippines have evolved to more than just the typical pork or chicken on stick. Today, you can find, even on streets,  [ Read More ]

Chicken Barbecue is one of my favorite foods especially the Inasal from Iloilo. I love the tasty smell of nearly burned chicken paired with hot plain rice and dipped in a combination of soy sauce and vinegar. We had the chance to try one of Davao’s pride, Penong’s Barbeque Seafoods and Grill. Unlike similar restaurants  [ Read More ]

Iloilo City hosts to numerous restaurants specializing in BBQ or Inasal but only few of them proved the best. Floyd’s Famous B-B-Q is one of the few that truly captured every Ilonggo’s craving for this staple Filipino food. It started as a simple foodcourt tenant at the Atrium Mall and now it occupies a bigger  [ Read More ]

After more than an hour of early morning trip to Bacolod, we were so hungry that we want to eat a full meal breakfast at that moment. We decided to walk along the streets of Bacolod instead of catching a ride from BREDCO port. We eventually reached the famous Manokan Country of the city with  [ Read More ]

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