Boracay has long been considered as one of the most beautiful and lively beaches in the world. All throughout the year, visitors from all walks of life in all corners of the earth are finding themselves booking for a flight towards Boracay, enjoying its tropical atmosphere amidst the blue waters and fine white sand.
Apart from the natural beauties of Boracay, modern and chic restaurants are all lined up in grandiose reticence that somehow creates no disparity while resting along the white beach. Indeed, Boracay offers modish creations amidst crude elegance.
Among the eminent and fancy restaurants in Boracay is found at Sur Beach Resort, a beautifully flaunted fine restaurant that naturally elaborates itself with limited rows of native cabanas, promising a more unpretentious and relaxed aura while overlooking the blue sea.
Panfried Cream Dory with Garlic Cheese Sauce at Sur Beach Resort Boracay
The name Sur was, in fact, derived from the owner’s origin, the lovely province of Davao del Sur, where one can also find untapped water forms and forestry.
On to its rather new carte du jour is the desire to offer real and traditional Filipino cuisine fused with modern style of augmented rendition and presentation. Sur indeed fashions a more prevailing line of Filipino dishes that will surely make each experience more luxurious.
Unilever Food Solutions had selected Sur Beach Resort due to its excellent manifestation of authentic Filipino cuisine however presented in a more contemporary perspective. The Pan fried Cream Dory with Garlic Cheese Sauce is a one-of-a-kind combination of the usual breaded cream dory (pangas, pangasius or kanduling itim) pan fried to an ideal golden brown and topped with creamy garlic and cheese sauce. Completing a good meal are stir fried vegetables on the side with a cup of plain rice.
The Mini Beef Burger Patty with Mushroom is another Sur’s new creation featuring a stack of three mini beef patty topped with creamy mushroom sauce that is attractively arranged atop mashed potatoes. Slices of asparagus and carrots on the side help initiate a health-wise alternative even to picky eaters.
Unilever Food Solutions’ Sooo Pinoy project endorses these first-rate dishes not only for the frequent visitors of Boracay but also to those who wanted to try something more spectacular.
Mini Beef Burger Patty with Mushroom at Sur Beach Resort Boracay
To know more about the Sooo Pinoy campaign, food lovers are invited to like the Sooo Pinoy page on Facebook or follow @SoooPinoy on Twitter.
Sur Beach Resort
Station 1, Balabag, Boracay Island, Malay, Aklan, Philippines
Landline: +63 36 288 6844
Fax: +63 36 288 6843
Mobile: +63 928 781 1233
Email: surboracay@gmail.com
Website: http://www.surboracay.com
Facebook: https://www.facebook.com/pages/Sur-Beach-Resort-Boracay/53420214274
