One of the prominent Japanese foods is Sushi. It is cooked rice topped with different ingredients such as raw vegetables, fruits or even cooked seafood and rolled inside or around in edible seaweed called the Nori. These are then sliced into identical rounds of bite-sized cuts. We love to indulge ourselves into “sushi all you [ Read More ]
Archive for May, 2010
I will make a slight deviation in my feature for today. I was really captured by the soothing sensation of a traditional Hilot massage at KASANAG Well-being Center, along Jalandoni Street here in Iloilo City. Although this is not really a usual food review, this I believe is a great food for the mind, the [ Read More ]
Have you experienced having a single fish cooked in three different ways at a restaurant setting? I did. But I guess it is not at all surprising since many say that along Baybay in Roxas City are scrumptious feast of seafood cooked in variety. It was not really my first time to try three variant [ Read More ]
One of the highlights during the yearly celebration of Manggahan Festival in the island province of Guimaras is the Mango Eat-All-You-Can. For only P50 gets you in and feast on the sweetest mangoes in the world to your hearts out. But there are some rules to follow, like you need to eat the mangoes by [ Read More ]





